3 lbs chicken wings - separated
1/2 cup soy sauce
1/2 cup chicken broth
3 TBS vinegar
2 cloves garlic, chopped
3 TBS sugar
3 TBS brown sugar
1 tsp. ginger
fresh pepper
Marinade wings for 2 hour or over night. Turn of few times.
Bake uncovered in 913 dish for 1 hour 350
serve as appetizer or as main dish with rice
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