Saturday, November 17, 2012

LESLIE'S CHOCOLATE CAKE

2 cups sugar
2 eggs
2 1/2 cup flour
1 tsp. salt
1/2 cup cocoa
3/4 cup oil
1 cup sour cream*
2 tsp soda
1 tsp vanila


Mix together with beaters then mix in 1 cup boiling water. Pour into greased cake pan and cook at 350 until done (fore white cake omit cocoa)

*add 2 TBSP vinegar to milk to substitute sour cream


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